Restaurant inspection details
| Location | 201 1st Ave S |
|---|---|
| Inspection date | October 10, 2009 |
| Violations | Improper hot holding temperatures (< 130° F ) |
| Name | GERT'S CATERING |
| Inspection type |
Routine inspection / field review
A scored review of an establishment's food handling practices, equipment, and facility to assure food safety. Depending on the type of establishment, a minimum of one or two routine inspections are performed per year for each facility. |
Added to EveryBlock on October 18, 2009.
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