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Added May 15 2018

I-Miun Liu is the perfect creator for this moment in Capitol Hill food+drink history when new opportunities are rare and permitting, construction, and design moves at an even more glacial pace.

Original article
http://www.capitolhillseattle.com/2018/05/chinese-korean-things-that-i-grew-up-eating-east-trading-co-prepares-for-e-pike-arrival/
Date published
May 15, 2018
    'Chinese, Korean, things that I grew up eating' - East Trading Co. prepares for E Pike arrival
    I-Miun Liu is the perfect creator for this moment in Capitol Hill food+drink history when new opportunities are rare and permitting, construction, and design moves at an even more glacial pace. "It's mainly that we're busy," Liu tells CHS of the long, deliberate process he seems to undertake when opening new spaces on Capitol Hill.
    http://www.capitolhillseattle.com

Posted to Capitol Hill

This was posted to Capitol Hill

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